30 Years of Barbara & Marcy!

This year, we’re celebrating 30 amazing years of partnership between Valesa owners Barbara and Marcy — a duo whose story actually began long before 1995. They first started working together back in 1982, when Marcy was finishing up at Cornell’s Hotel School. What...

Chasing Iberia’s Liquid Gold

Across the sun-drenched landscapes of Spain and Portugal, ancient olive trees have long yielded what locals call liquid gold — olive oil crafted with passion and deep respect for the land. Here are two unforgettable experiences that blend tradition with a touch of...

Farewell to the White Tablecloth

Spain has long been a culinary powerhouse, from humble taverns to Michelin-starred icons. But tradition has evolved: diners are seeking not just a meal, but an immersive, sensorial experience. San Sebastián’s New Basque Cuisine in the 1970s paved the way for Spain’s...

Cheers to Olga!

We’re thrilled to share some exciting news: our very own Olga has been promoted to Luxury Travel Manager! Through years of dedication as a reservations manager, Olga has consistently shown her talent, passion, and commitment. Now, she’s taking the next step in her...

Happy Client – Leede & Jones

“I wanted to report back to you that the Leede-Jones party had an outstanding trip! They loved all the hotels…the tours and boat trips were all wonderful with high praises from the clients. Thank you so much for helping me with this last-minute request. I will be...