by sayyedjamilakhtar@gmail.com | Jan 1, 2025 | Articles
Meet Jessica, our lovely coworker of 10 years! Not only is she one of our luxury travel managers, but she is also a kind friend and hardworking mother. As is the case with most of us, she has a multicultural and multilingual background. She grew up in Texas, went to...
by sayyedjamilakhtar@gmail.com | Jan 1, 2025 | Articles
Castañas, or chestnuts, hold a special place in Spanish cuisine and culture, especially during the autumn and winter months. During this time, chestnuts are sold on street corners or in local plazas in many cities. These stands, or castañeras, roast chestnuts right in...
by sayyedjamilakhtar@gmail.com | Jan 1, 2025 | Articles
Upon arrival in Spain, you will undoubtedly notice the prevalence of vermouth, or ‘vermut’, especially at aperitif time before lunch or dinner. In Spain, vermouth takes on a special significance that stands apart from the vermouth typically consumed in a martini in...
by sayyedjamilakhtar@gmail.com | Dec 1, 2024 | Articles
Comforting soups and stews are a staple in Spanish and Portuguese cuisine, especially during the cold winter months. With recipes rooted in tradition, these dishes are loved to this day and can be found on many restaurant menus. Spain and Portugal’s diverse cuisine...
by sayyedjamilakhtar@gmail.com | Dec 1, 2024 | Articles
If you’re travelling to Seville (capital of Andalucia), surely the stunning monuments of Cathedral and the Royal Alcazar are on your itinerary. These are emblems of the city and we always recommend a visit, nevertheless there are many other unique places to see and...
by sayyedjamilakhtar@gmail.com | Dec 1, 2024 | Articles
Coffee is an integral part of life in Spain and Portugal, to say the least. It is savored by everyone, at all hours of the day, at home and in restaurants. Portugal claims to have the best tasting coffee, with most of their beans being imported from Brazil. On the...
